Wright's is closed for Dinner Sunday, August 1st - Wednesday, August 4th

Wright's at the Biltmore is the signature dining venue at the resort offering American Lodge Cuisine - an innovative culinary style characterized by fresh, local ingredients that are hearty, yet simply elegant.

Our chefs only utilize the freshest ingredients from boutique farms across the country - including herbs from the Chef's garden outside the dining room. The menu changes weekly to reflect what is in season.

In addition to the acclaimed a la carte menu, Wright's at the Biltmore offers diners a tasting menu each evening.

To make your reservations, call 602-381-7632 or online by clicking the Open Table link below.

July Tasting Menu

In celebration of summer and Hollywood & Wine - try Wright's July Tasting Menu.

Arizona Citrus Grilled Prawn
On Cheddar Cheese Toast, Creamed Corn and Chili Butter Drizzle

Grilled New York Steak “Straight Up”
Herb Compound Butter, Applewood Bacon, Potato Salad, Maya Farms Spinach and Roasted Garlic Clove with Grain Mustard Reduction

Warm Apple Charlotte
Granny Smith Apples, Warm Caramel Drizzle and Candied Local Sugared Raisins

$45 per person - not including tax and gratuity